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PETITSQUARES LTD

Your Perfect Matcha

HOW TO PREPARE MATCHA

Making Matcha is easy! There are two main ways to prepare Matcha: The bottle shaking method or the more traditional, whisking method. We recommend whisking if you are going to drink Matcha as a tea with no added ingredients.

Bottle Shaking Method

Gather all your ingredients

Add 1 PetitPopper to your shaker bottle

Add 3 tbsp of warm water and shake well

Drink! This is a Matcha shot which you can drink on its own or add to smoothies etc.

You can add more water and drink as is.

Whisking (Traditional) Method

Gather your Chasen (bamboo whisk), Chawan (bowl), PetitPopper and warm water

Add 1 PetitPopper to a bowl. For less clumps, pass the powder through our tea sieve.

Add 3-4tbsp of warm water to the bowl with Matcha

Whisk in a W or M motion until frothy. Be careful to not scrape the whisk on the bottom of the chawan (bowl).

Drink! You may add to Almond milk for a latte, smoothies or any other treat!

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